Undurraga is one of Chile’s most prestigious wineries, consistently receiving high scores from top wine critics around the world. Founded in 1885, Undurraga owns 1,350 hectares of estate vineyard in Chile’s premium wine producing areas such as Leyda, Cauquenes and Itata. Head winemaker Rafael Urrejola has spent a great deal of time understanding the diversity of Chile’s vineyard sites; the result is the emblematic ‘Terroir Hunter’ range. Undurraga cultivates their vineyards with respect for the environment and follow a philosophy of minimal intervention in the cellar in order to showcase the terroir. Fresh aromas of camomile flowers, lemon, melon and pear are complemented by touches of toasted hazelnut and coastal mineral notes. Smooth and creamy on the palate, delicate notes of oak spice are exquisitely balanced by fresh acidity through to an elegant finish. Serve with poultry in a creamy sauce.